A meal in Armenia can include everything from rich broths to skewered meats and vegetables, but there's one thing that's always on the table: lavash.
A simple, pliable flatbread, lavash is so important to Armenia that it has been recognized by UNESCO.
In Lavash, we focus on this elemental Armenian food, first by showing how to make it and next by sharing the many dishes it enhances, from soups and stews to grilled meats, vegetables, and dessert. At its core, the book is a celebration of a simple bread eaten with simple food, which in itself is a true reflection of this resilient, beautiful country.
Lavash comes out October 29 and is available for order now:
Order on Amazon
Order on Barnes and Noble
Order on Indiebound
Order on Waterstones (UK)
Order on Indigo (Canada)
Or meet us in person! Stay tuned for Lavash events in San Francisco, Los Angeles, and more…